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A website about recipes and family, by Jamie Gates.

Meatloaf…with an Asian twist

This may not be the most beautiful meatloaf you’ve ever seen (hence no photos), but the flavor is amazing. The inspiration for my meatloaf came from Rachael Ray’s Moo Shu Pork Pockets. I have made those delicious pork burgers several times before. I find the flavor combination of pork and ginger really satisfying. In the pork pockets Rachael uses ground gingersnap cookies, I did not have any on hand, so I opted to use breadcrumbs (and the loaf was still wonderful).


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