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A website about recipes and family, by Jamie Gates.

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Farmers Market: Broccoli

Broccoli was another ingredient in my box of produce from Black Sheep Farms. My husband...

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Pumpkin Ã†bleskiver

Æbleskiver, have you ever heard of it? Maybe you've seen it spelled more "American" as...

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Homemade Chicken Stock

On store shelves today you will find so many convenience foods. Jarred spaghetti sauce, canned...

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Balsamic Chicken Caprese Salad

Yesterday I bared it all when I showed you the embarrassing amount of food I...

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Three Bean Turkey Chili

The beginning of September in the Midwest means erratic weather, in the same week the...

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Chocolate Cookies

Since Kasper was born and Sasha started school I have my hands full and there...

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Chicken Stir-Fry with Green Beans

Week 2 cooking challenge was Chinese food and I made chicken spring rolls to go along with...

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Meyer Lemon Sweet Rolls

The rolls are soft and ever so slightly lemony. It pairs well the with sweet cream cheese frosting that I squeezed in some of the lemon juice for a nice tang.

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Dirt Cake!

Play dates are something we don't do nearly enough, so when we do they always...

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Pizza Bites

This pizza bites recipe is easy to make in small batches or for a crowd. Customize them according to your guests favorite pizza toppings

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Chipotle Lime Steak Tacos

Grilled flank steak is the star in these easy steak tacos. A simple marinade with ingredients you can pronounce give the steak a spicy smokey kick.

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Browned Butter Cinnamon Chip Banana Bread

Step up your banana bread game with browned butter and cinnamon chips.

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Baked Brie and Exciting News

When you are rushing around from holiday party to holiday party this year make sure to bring this baked Brie with you. Your friends will sing your praises! They will never have to know that it took only about 15 minutes to make.

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Sausage Gravy with Biscuits

Biscuits and gravy evoke a down home country sort of feeling. You can get that in about 20 minutes!

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Death by Chocolate (Cupcakes)

If you are looking for supremely chocolatey, soft but not too crumbly, cupcakes with a dark fudgy chocolate frosting these take the cake!