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A website about recipes and family, by Jamie Gates.

Results for: Breakfasts

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Penelope’s Blueberry Muffins

Since my girls could walk they have been helping me around the house. It all...

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Fruit Salad

There are some things I have eaten my entire life that I never think to...

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Meyer Lemon Sweet Rolls

The rolls are soft and ever so slightly lemony. It pairs well the with sweet cream cheese frosting that I squeezed in some of the lemon juice for a nice tang.

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Scotch Eggs

Happy 2012! I have some fun cooking goals this year and one of them includes...

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Curried Pumpkin and Candied Ginger Scones

The candied ginger is a slightly sweet and spicy addition to these pumpkiny scones. These are perfect with your morning cup of coffee or your afternoon cup of tea.

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Clumpy Granola

Granola is one of those things that can be enjoyed any time of day. It...

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Pumpkin Ã†bleskiver

Æbleskiver, have you ever heard of it? Maybe you've seen it spelled more "American" as...

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Gluten Free Cinnamon Rolls/Sticky Buns

Earlier this summer my husband started a new job at What Cheer. One morning the...

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Sugar Snap Pea and Zucchini Scramble

I received sugar snap peas from Brian and Kelly of Black Sheep Farms. They wanted...

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Farmers Market: Broccoli

Broccoli was another ingredient in my box of produce from Black Sheep Farms. My husband...

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Breakfast Cups

Take note fathers and children, Mother's Day is quickly approaching. Do you want to serve...

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Pineapple-Orange Smoothie

I am new to the whole tofu thing, and I made the mistake of picking...

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The Best Cinnamon Rolls Ever

There is something about buttery cinnamon and sugar encased in a warm dough, slathered with...

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Blueberry Scones

Scone, apparently the correct pronunciation rhymes with John, is a biscuit like bread served with...

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English Muffins

Up until a couple weeks ago, I thought English muffins were a magical bread product...