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Mexican Ground Beef
Disclaimer: I don't know how truly authentic this Mexican ground beef is. :) Growing up...
Browned Butter Pasta
We have only been in 2013 for nine days, but boy what a busy nine...
Sopapilla Cheesecake
Have you ever had sopapillas before? You can usually find them on the dessert menu...
Strawberry Fields (Forever)
Skip the restaurant and make your salad fancy with the addition of peak in season strawberries and a homemade balsamic vinaigrette.
Huevos Rancheros
Breakfast with a Mexican inspired twist. Don’t be intimidated by the name just think of this as an open faced breakfast burrito!
Grilled Chicken and Peach Salad
Big salads make the best summer dinners especially when you can grill all the toppings outside. Sweet grilled peaches and salty halloumi cheese take this grilled chicken salad to the next level.
Vodka Tomato Cream Sauce
A restaurant worthy dinner in the comfort of your home.
Waffles!
Restaurant quality waffles. Whipped egg whites helps keep the batter light.
Runza Time
Using frozen bread dough makes quick work of these Nebraska famous sandwiches.
Fish Sticks and Sandwiches
Skip the long line at your local fish fry and make your own fish sticks and/or sandwiches at home.
One Pot Chicken Sausage Pasta
One pot meals are all the rage. Less dishes, dinner ready in thirty minutes, and using ingredients without funky preservatives make for a winning dinner!
Rosemary Garlic Roasted Potatoes
Roasted sweet potatoes + garlic + rosemary is an elegant tasting side dish with very little prep time.
Hatch Chile Hash Brown Eggs Benedict
The traditional English Muffin gets swapped for a more edgy spicy Hatch chile hashbrowns in this updated version of Eggs Benedict.
Pretzel Dogs
Did you have a happy Halloween? We certainly did. We went trick-or-treating for about an...
Steak Sandwich with Horseradish Whipped Feta
Steak sandwiches are the perfect way to stretch your dollar. Horseradish whipped feta adds a spicy and tangy element that is seriously on point.