The Kitchenarium - Recipes by Jamie Gates
A website about recipes and family, by Jamie Gates.
Published July 29, 2013 under Farmer's Market, Main Dishes
Doesn't that just look like summer on a platter? I love fresh sweet corn. Sweet corn that I buy out of the back of a truck along side the road or at the farmers market. Sweet corn that I know was grown near my city. It has the BEST flavor....Grilled flank steak is the star in these easy steak tacos. A simple marinade with ingredients you can pronounce give the steak a spicy smokey kick.
I love dinners that come together faster than I can order take-out. Spicy peanut butter noodles have quickly become a favorite go-to dish when hungry strikes.
With these margaritas you can easily make them before the party, pop them in the freezer or an ice bucket until ready to serve.
Trifles made in individual mason jars it makes the perfect dessert for a picnic or camping.
Quick and easy is the name of the game with this pasta dish. Sautéed greens, crispy brown sausage, and a fried egg make this dish sing. It certainly doesn’t taste like you threw it together in minutes.
By using turkey sausage and egg whites I have lightened up this breakfast dish. You wouldn’t even know it was better for you!
It’s the last Wednesday of the month! And I am here to share what has been happening and things I am currently loving. If you have been around the internet in the last five years you may be familiar with Friday Favorites lists. I love lists, and recommendations, and hearing about what is going on…
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