Recipes using soy sauce
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Cauliflower Fried Rice
Cauliflower Fried Rice is quick, easy, grain free, and gluten free. All the flavor of your favorite fried rice is here. The only things missing are the carbs, fat, grains, and gluten. And I promise you won’t actually miss them.
Ahi Tuna Salad
A lightly seared Ahi Tuna steak and wasabi powder whisked into a vinaigrette all combined into a salad I will be eating on repeat this year.
Teriyaki Chicken Salad
Serve this fresh salad in a matter of minutes by using a few short cuts from the grocery store. Dress with a peanut butter dressing that you shake up in less than 20 seconds. Bon Apetite!
Asian Chicken Napa Wraps + Spicy Cashew Sauce
This wrap you guys! Dy-na-mite! And the sauce? The Spicy Cashew Sauce? I’m going to just refer to it as awesomesauce from now on.
Napa Cabbage Asian Salad
This napa cabbage salad works as a wonderful side dish to compliment your dinner or it will stand up and be the main entree if that is what you ask of it. Versatile.
Steak and Ale Pie
Pretend you are Irish with a tall glass of stout beer and a cozy comforting steak pie.
Sticky Teriyaki Wings
Finger licking good wings. A little spicy, a little sweet, and a whole lot of deliciousness.
Asian Chicken and Rice Soup
Trial and error finally yielded a soup that soothed my cravings. Rice vinegar, fish sauce, and soy sauce give it a decidedly Asian kick.
Chicken Fried Rice
A delicious take-out fake-out made at home. You can cook this up faster than delivery.
Supermarket Pad Thai
If you’re have a craving for this dish you should be able to satisfy that craving with this Supermarket Pad Thai. A bonus is if you use gluten free soy sauce this entire dinner is gluten free!
Double Crunch Honey Garlic Chicken
If you are on Pinterest, and you look at either popular pins or food &...
Cashew Chicken Take Out at Home
I am a big fan of Chinese food, American Chinese food that is. It is...
Asian Turkey Lettuce Wraps
Doesn't time seem to be on warp speed during the summer? I have had the...
Chicken Stir-Fry with Green Beans
Week 2 cooking challenge was Chinese food and I madeÂ chicken spring rollsÂ to go along with...
Chicken Spring Rolls
I love Chinese food, and while we live quite close to a handful of Chinese...